This Chambarete De Res Beef Shank is an ideal cut of meat for making caldo de res. It is a large, full-flavored cut of beef that offers a unique texture and a rich beefy flavor. The shank is slow-cooked to perfection to bring out the natural tenderness and succulence of the beef. A perfect addition to any soup or stew, this Chambarete De Res Beef Shank is sure to bring a unique and delicious flavor to any dish